Saturday, April 23, 2011

BLT Pasta Salad

This is a salad that always gets good comments at a picnic or barbecue. It's a little different than the norm, but it's easy to make. And it has bacon. It's hard to go wrong with bacon.

BLT Pasta Salad

2 cups uncooked macaroni
5 green onions, finely chopped
2 tomatoes, diced
1-1/4 cups diced celery
1-1/4 cups mayonnaise
5 teaspoons white vinegar
1 teaspoon salt
1/2 teaspoon pepper
1 pound bacon, cooked and crumbled

Cook macaroni, drain and rinse in cold water until cooled. In a large bowl, combine the macaroni, green onions, tomato, and celery. In a small bowl, combine the mayo, vinegar, salt, and pepper. Pour dressing over macaroni mixture and stir to coat. Cover and refrigerate at least 2 hours. Just before serving, stir in bacon.

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